Evaporators THERMOHRAN, We will be by your side all along the process of buying your machinery, from the initial assessment, accompanying you in the visits, legal and technical consultancy, and defined contracts that will protect you.
Ref.: 300028542
Year: 1998
Brand: THERMOHRAN
Delivery time: Immediate
Moduls for technological line for tomato puree and fruit concentrat Thermohran T215, year 1998
Preparing and juice yield
Capacity 6000kg/h
II.1. Heat Exchanger - for heating of the crashed tomatoes (cold break). Completed with temperature control system. All metal parts in
contact with the product are made from stainless steel.
Capacity:8000 kg/h
Dimensions:6000x800x1517 mm
II.1.Turbo Straining section
For straining of the heated mash. Mainly comprising: one cylindrical strainers - diam. 0.8, housing, gear-motors for each strainer, high pressure cleaning system, frame and operating platforms, ladder and handrails. All metal parts in contact with the product are made from stainless steel.
Capacity:8 000 kg/h
Dimensions:4000x3160x4000 mm
Power:30 kW
Concentration
II.2. Evaporating installation
To concentrate the juice by evaporating water
Evaporators/Separators:
3 Evaporator bodies - for the continuous concentration of the product by means of fresh steam or vapours respectively. Mainly made of the following parts: Calandria of evaporator body, Set of evaporator tubes, Tube plates for head- and bottom-parts, conecting pieces.
3 Vapor-Separators - connected with the evaporator bodies, equipped with all necessary connecting pieces, cleaning spray ball and sight glasses.
3 Product recirculating pumps - specially designed for viscous products. For recirculation of the product and for conveying through the stages.
2 Condensate pumps - centrifugal pumps in sanitary execution. For removing the condensate from the evaporators
Steam Saturator - For saturation of the dry steam.
MIxing Condensatosr - for condensation of the residual vapors. Equipped with the necessary spray nozzles, all connecting pieces for the vapors, the down pipe, the cooling water.
2 Vacuum pumpsS - to provide and keep the vacuum in the system
Steel Framework - for the supporting of the evaporators and separators, fixation of piping, to provide easy operation and maintenance. Equipped with operating platforms, ladders, handrails, safety parapets, walk grids.
Control panel - housing made of carbon steel, painted. Equipped with all necessary power elements (main switch, power distributors, contactors for the motors and power contactors) and control elements(level measuring units, steam controller etc.). The panel section is completely wired.
Set of control systems
Steam pressure controlL- control valve with membrane drive, PI-controller, pressure transmitter, compressed air reducing station, compressed air filter
Refractometer- for regulating the dry content of the concentrate
3 Two way pneumatic valves, pressure indicators, thermometers, level controllers
Sealing water system - for the operating of the pumps which are equipped with mechanical seals.
Technical Characteristics:
Capacity (processed tomatoes) : 150 t/24h
Product capacity 28-30 Brix: 1 000 kg/h
Evaporating capacity: 5 000 kg/h
Steam consumption: 2 700 kg/h
Water consumption t = 18 oC 78 m3/h
t = 28 oC 195 m3/h
Steps: 2
Installed Power: kW 72
Dimensions mm : 9500x4400x12700
Equipment is still installed but out of use. There is no aseptic drum filling machine included.
Guarantee: Without guarantee
Current condition: Disconnected. Can't be seen in running condition
Availability: Immediate
Clasification:
Final Products: Tomato Puree
Processes: Processing
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