Used Cheese equipment: DAVARI Fluidy dry A 200 PM of 2010

Data Sheet of Used DAVARI Fluidy dry A 200 PM

Ref.: 300044101

Brand: DAVARI

Year: 2010

Other Specifications:

Drying line

Brand: Davari Engineering (made in Italy)

Model: Fluidy dry A 200 PM
Year: May 2010
Product: grated cheese as Parmisan

Dimensions of the product: 3mm
Temperature: 20 ºC
Humidity: 42%
Fat in the product: 30%
Production: 300kg/h

The hot,dehumidified air passes through the product, keeping it in suspension, while a mixer keeps the product moving, making it as homogeneous as possible.
In practical terms this means that the product suffers less stress and therefore maintains its organoleptic characteristics.
The machine works at much lower temperatures than other technologies, ensuring a significant reduction in energy consumption and running costs.
Suitable for processing a wide range of comminuted, powdered or granulated foodstuffs, it is particularly useful in the production of dried and/or semi-dried grated cheese and in the stabilisation and deodorisation of fresh grated cheese
it can also be used for grated and dried bread, cubed and dried bread, dried fruit, dried vegetables and dried aromatic herbs.
Finally, it is also used in the pharmaceutical sector.
The fluidised bed drying line consists of a vertical fluidised bed machine with discontinuous batch operation, with a maximum drying capacity of 600 litres per cycle, equal to about 300 kg of product.

Machine installed