Used Pasteurizer

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A liquid pasteuriser is equipment used to kill microorganisms and prolong the shelf life of liquids. It is designed to heat a liquid to a specific temperature for a specific time and keep it warm for the residence time before rapidly cooling it. This is commonly referred to as the pasteurisation process. Equipment varies in size, depending on the volume and viscosity of the liquid to be pasteurised. Pasteurisers have electronic controllers to adjust the time and temperature during the process. They are designed to work with products such as fruit juices, isotonic drinks, milk, etc. The main brands of pasteurisers are Alfa Laval, Tetra Pak, GEA, Stork, Krones.
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    • Machines sold in the past:

    Pasteurizer Gea Finnah 6700/077 (worked with Combibloc filling line) Program controlled, with an indirect heating system and regenerative exchange circuit Year of manufacture: 1998 Max.capacity: 7700 L/h For fruit and vegetable juices: viscosity 25 cp/10°C ; fibre lenght: 4-6mm Product inlet temperature ca.10 gr.C Sterilisation temperature ca.125 gr.C Product outlet temperature ca. 25 gr.C Including: CIP connection Deaerator Homogenizer GEA Type: NS 3075/55 Year of manufacture: 1998 Capacity: 7700 L/h Operating pressure: max. 220bar Machine was in production until December 2023. Nowadays dismantled and stored
    Cidersure 5500 Pasteurizer, 2022 The Cidersure is FPE’s UV Treatment Equipment specifically designed and Pre-Validated for the pasteurization of Apple Cider. The 5500 model has flow rate controls, is a rolling cabinet that stands on the floor, has a larger pump and other more a powerful UV dosage, and has the maximum throughput of 300 GPH. All Cidersure models have built in data logging and reporting features, and meet FDA Food Safety Requirements for the Pasteurization of Apple Cider Gently used
    Pasteurizing system for fermented products Alfa Laval Including: 1. Heat Exchangers Alfa Laval Front Clip Line, year 2002/2004, Temp. up to 120 gr.C - capacity 3000 l/h or 6000 l/h  - holding time: 6 min. (holding cell is not included, info. is refered to calculate piping for holding) 2. Homogenizator APV G55 - MAX preassure: 250 bar - Two stages - capacity 3000 l/h or 6000 l/h Machine is still in the produiction hall but out of use since 2022.
    Plate pasteurizer Spomasz Belzyce from 2006 Type WSB-05.3.98-B. Capacity - 3000 L/h Was used for milk. Max. temp. 85ºC Time retention - 15 sec. Unused for 5 years. Complete technical documentation ( CE, DTR ). Available immediately!

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