Pasteurization Tunnels

Looking for a pasteurization tunnel? Find used and second-hand units for sale with different capacities and configurations at MachinePoint.
Pasteurization tunnels are designed to heat liquid products at controlled temperatures for a specific time after packaging. These systems are commonly used to eliminate microorganisms in beverages such as juices, soft drinks, and beer. The process helps preserve the product without altering its taste or texture. A typical pasteurization tunnel includes a treatment unit with pipes and sensors for heating and cooling, a feeding system for product transport, and a control system for process monitoring. Brands often found include Krones, KHS, Sidel, and FMT.

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    Machines sold in the past:

    Sasib SCD5612 (Dual Deck- Single Pass) from 1999 Pasteurizing tunnel for cans ( 12oz, 16oz, 24oz)which can run 1200 can/min with additional 20% surge on Downline Length 102', Width 21', not currently being used right now but it can be turned on 2 seperate stages Tank, pipes and body are stainless steel Temperature during CIP mode but usually around 145f-165f during production based on product profile. The pasteurizer has 12 zone, Zone 1 pre-heating. Zone 2 pre-heating. Zone 3 pre-heating. Zone 4 pre-pasteurizing 1. Zone 5 pre-pasteurizing 2. Zone 6 pasteurizing 1. Zone 7 pasteurizing 2. Zone 8 Pre-Cooling zone 1. Zone 9 Pre-Cooling zone 2. Zone 10 Pre-Cooling zone 3. Zone 11 Cooling zone 1. Zone 12 Cooling zone 2. Discharge temperature around 90f. Last production was 1.5 years ago Available immediately!
    KHS Pasteurizer tunnel for glass and cans up to 0,5 l products Beer, CSD and juice Capacity 20,000 bph Year 2000 (overhauled in 2018) Temperature of product (inlet Temp) in pasteurizer + 4 ºC Temperature of product (outlet Temp) from pasteurizer + 30 ºC Pasteurizing temperature + 62 ºC Heat consumption (steam by 3-4 bar) during stable operation 700-8000 kg/h Temperature of steam + 140 ºC Water consumption (15 ºC - 3 bar) during stable operation 0.9- 1.8 m3/h Working area 76 m2 pasteurizer is composed from 6 modules Control pasteurization process by Siemens S7
    Tunnel pasteurizer-cooler FMT For pasteurization in glass and cans from 200 ml to 5L Capacity 3000 bph for 1000gr, 5400 bph for 500gr Working hours: 100 It was installed in 2012 and never used Available immediately!
    Tunel Pasteurizer for Beer Sasib from 1998 Packaging: Glass bottles Sasib PAMA 6512 DR Double Deck Number of zones: 7 Capacity with 0.20 liter glass bottles 2 x 47 000 bph Capacity with 0.66 liter glass bottles 2 x 45 000 bph Dimensions Length : 32 m Width : 8 m Control PLC Siemens Simatic S7 with touch screen Machine refurbished in 2012
    Pasteurizer for bottled drinks KHS Innopas P II SC 36-135 from 2016 Capacity: 25 000 x 600ml Cider, 18 000 x 700ml Cider Machine in perfect condition, still installed, like new!

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